How to Start a Food Truck Business
Do you love cooking? Can you see yourself cooking for others and making a living from it? Are you ready to join the Food Truck craze instead of opening a restaurant? Learn the " Who-What-Where-Why-How-How Much " it takes to start one and be better prepared for success at our free, and informative seminar presented by Ray Chow of Hibachi Express! This event will be held on the Main Campus in Henderson on September 12 from 5:30 to 8:30. Register here! https://www.ncsbc.net/workshop.aspx?ekey=530390039
Date and Time
Thursday Sep 12, 2019
5:30 PM - 8:30 PM EDT
Thursday, September 12th from 5:30 to 8:30 PM
Location
VGCC Small Business Center 200 Community College RD Henderson, NC 27537
Fees/Admission
Register here! https://www.ncsbc.net/workshop.aspx?ekey=530390039
